Medallones de pollo al curry con arroz al pimentón

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Medallones de pollo al curry con arroz al pimentón. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Medallones de pollo al curry con arroz al pimentón is one of the most well liked of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Medallones de pollo al curry con arroz al pimentón is something which I've loved my whole life.

Many things affect the quality of taste from Medallones de pollo al curry con arroz al pimentón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Medallones de pollo al curry con arroz al pimentón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Medallones de pollo al curry con arroz al pimentón is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Medallones de pollo al curry con arroz al pimentón estimated approx 20 minutos.

To get started with this recipe, we must first prepare a few components. You can cook Medallones de pollo al curry con arroz al pimentón using 16 ingredients and 11 steps. Here is how you can achieve it.

Las tendencias indias dan lugar a una variedad de especias aromáticas, llenas de color y texturas
Una conjunción perfecta es el curry..
Combinando principalmente cúrcuma , comino, jengibre, cayena y algunas más

Ingredients and spices that need to be Prepare to make Medallones de pollo al curry con arroz al pimentón:

1. Salsa curry:
2. Leche (sin lactosa para intolerantes)
3. 30 gr maicena (aproximadamente)
4. Curry
5. 1/2 cucharada cayena
6. 1 cucharada jengibre
7. 1 trocito pequeño canela (cuidado con la potencia del sabor)
8. Pollo:
9. Curry
10. 1 cuarto limón exprimido
11. 2 pechugas de pollo
12. Agua
13. Arroz:
14. Cucharadita aceite de oliva
15. Arroz basmati
16. Pimentón

Instructions to make to make Medallones de pollo al curry con arroz al pimentón

1. Coge las pechugas de pollo y corta en medallones.
2. En un recipiente alto mete los medallones de pollo añade agua curry y limón (dejar macerar 20 minutos mínimo)
3. Mientras el pollo está macerando, pon a hervir agua y una vez este en ebullición añade el arroz hasta hacerse.(Retira del fuego una vez hecho, escurre y enfrialo bajo el grifo.)
4. Comenzamos con la salsa.
   En un cazo añade la cantidad de leche necesaria que vas a utilizar... puesto que la cantidad de leche que eches será la cantidad de salsa que tengas
5. Pon la leche a calentar añade el curry y demás especias hasta que se emulsione correctamente (no dejes que entre en ebullición o probablemente se corte)
6. En un vaso de agua añade agua.y la maicena.
   Disuelve la maicena en agua
7. Ahora añade la maicena licuada a la salsa y no dejes de mover hasta que empiece a espesar, retirar cuando tenga el espesor que más te guste
8. Hora del pollo...
   En una sartén bien caliente saltea el pollo hasta que esté hecho...
9. En la misma sartén saltea el arroz con un poco de aceite y añade
   El pimentón
10. VAMOS A MONTAR EL PLATO!!!!!!
    En un plato llano o fuente añade el arroz encima los medallones de pollo y la salsa al gusto decora el plato.. o no...
11. A DISFRUTAR!!!!!!!!

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Any-night-of-the-week Medallones de pollo al curry con arroz al pimentón. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!