Pechuga de pollo rellena

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Pechuga de pollo rellena. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Pechuga de pollo rellena is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. Pechuga de pollo rellena is something which I've loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Pechuga de pollo rellena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo rellena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pechuga de pollo rellena is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pechuga de pollo rellena estimated approx 40 minutos.
To begin with this recipe, we must first prepare a few ingredients. You can cook Pechuga de pollo rellena using 10 ingredients and 8 steps. Here is how you cook it.
Aunque parezca contundente no lo es porque el relleno es ligero.
Ingredients and spices that need to be Prepare to make Pechuga de pollo rellena:
- 1 pechuga de pollo
- Tomate frito casero (unas 6 cucharadas)
- 1 puerro
- 1 zanahoria
- 1 trozo calabacín
- 2 lonchas queso (en este caso, Edam)
- Queso rallado en polvo
- Sal
- Pimienta molida
- Aove
Steps to make to make Pechuga de pollo rellena
- Le pedí al carnicero que me abriese completamente la pechuga y, en casa, la partí por la mitad para hacer las dos raciones.
- Cortamos la zanahoria y el puerro en juliana y el calabacín en láminas.

- Ponemos un poquitín de aceite en una sartén y salteamos las verduras. Las reservamos en un plato con papel absorbente.



- Salpimentamos la pechuga, ya dividida en dos trozos, y vamos colocando las verduras y finalmente el queso.


- Las cerramos y colocamos unos palillos para que no se abran. Precalentamos el horno a 200 grados.
- Pintamos una fuente de horno con un poquito de aceite y colocamos las pechugas. Las cubrimos con el tomate frito y las metemos al horno durante 25 minutos.

- Pasado ese tiempo, las sacamos y espolvoreamos el queso rallado. Volvemos a meterlas al horno pero esta vez solo con la función grill y durante 2 o 3 minutos.

- Las sacamos, emplatamos y ya está lista la cena. 😀🐔

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So that is going to wrap this up for this exceptional food How to Prepare Perfect Pechuga de pollo rellena. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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