Pechuga de pollo en salsa de cebolla

Hey everyone, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, Pechuga de pollo en salsa de cebolla. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pechuga de pollo en salsa de cebolla is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Pechuga de pollo en salsa de cebolla is something that I've loved my whole life.

Many things affect the quality of taste from Pechuga de pollo en salsa de cebolla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo en salsa de cebolla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechuga de pollo en salsa de cebolla is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Pechuga de pollo en salsa de cebolla using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Pechuga de pollo en salsa de cebolla:

1. 2 cebollas
2. 2 pechugas de pollo
3. 1 vaso Vino blanco
4. Sal y aceite
5. 1 pastillas caldo de verduras

Steps to make to make Pechuga de pollo en salsa de cebolla

1. Cortar las pechugas en trozos más bien grandes, salar. Ponerlas en una sartén con un poco de aceite a fuego fuerte. Cuando han tomado color reservar.
2. Cortar las cebollas en juliana, salar y pochar a fuego lento
3. Cuando estén blanditas se añade el vino blanco y se sube el fuego. Mantener 5 min
4. Calentar un vaso grande de agua y deshacer la pastilla de caldo. Añadir a la cebolla y mantener a fuego medio uno 7- 8 minutos
5. Batir la salsa
6. Volver a poner en la sartén la salsa y la pechuga a fuego medio. La salsa se irá reduciendo. Pasados 10 min. Apagar el fuego y a disfrutar

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So that's going to wrap it up with this special food Recipe of Ultimate Pechuga de pollo en salsa de cebolla. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!