Pollo frito caramelizado picante

Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to prepare a special dish, Pollo frito caramelizado picante. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pollo frito caramelizado picante is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Pollo frito caramelizado picante is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Pollo frito caramelizado picante, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo frito caramelizado picante delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo frito caramelizado picante is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo frito caramelizado picante estimated approx 20 minutos.

To get started with this recipe, we must prepare a few ingredients. You can have Pollo frito caramelizado picante using 12 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Pollo frito caramelizado picante:

1. 4 pechugas de pollo
2. 300 gr. arroz
3. Maizena
4. Semillas de sésamo
5. Aceite de girasol
6. Para el caramelizado
7. Salsa de soja
8. Salsa Sriracha
9. Azúcar
10. Miel
11. Maizena
12. Ajos

Steps to make to make Pollo frito caramelizado picante

1. Comenzar haciendo el caramelizado. Verter en una cacerola pequeña o en un cazo 2 cucharadas de Sri racha, 5 cucharadas de salsa de soja, 2 dientes de ajo picados, 2 cucharadas de azúcar, 3 cucharadas de miel y un chorrito de agua fría, así como 1/4 de vaso.
2. Remover la mezcla y ponerla a fuego medio-alto. Incorporar 1 cucharada no muy llena de Maizena, remover hasta su disolución. Cuando la mezcla comience a hervir, bajar el fuego y dejar reducir a fuego suave. Reservar.
3. Hacer el arroz. Poner en una cacerola pequeña o en un cazo 3 medidas de agua por una de arroz. Llevar al fuego, salar y cuando hierva el agua añadir la medida de arroz. Dejar que cueza a fuego medio hasta que absorba todo el agua. Reservar.
4. Cortar las pechugas de pollo en cuadraditos. Mezclar en un recipiente los trozos de pollo con unas 3 cucharadas de Maizena.
5. Freír los trozos de pollo en una sartén con un poco de aceite de girasol, no poner demasiado aceite. Freír el pollo hasta que esté bien dorado.
6. Sin retirar del fuego, una vez que esté el pollo bien dorado, verter la salsa caramelizada que hemos reservado por encima del pollo. Mezclar bien para cubrir los trozos de pollo.
7. Retirar del fuego y servir sobre el arroz cocido. Cubrir con semillas de sésamo.

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So that is going to wrap it up for this exceptional food How to Make Super Quick Homemade Pollo frito caramelizado picante. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!