Tiramisú de Chocolate

Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Tiramisú de Chocolate. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Tiramisú de Chocolate is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Tiramisú de Chocolate is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Tiramisú de Chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tiramisú de Chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tiramisú de Chocolate is 12 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tiramisú de Chocolate estimated approx 40-60minutos.

To begin with this particular recipe, we have to first prepare a few components. You can cook Tiramisú de Chocolate using 25 ingredients and 12 steps. Here is how you can achieve that.

Si son amantes del postre italiano no dejen de probar esta deliciosa versión de chocolate, para complacer sus sentidos y llenarse de amor, si! Amor, porque la hormona del amor se segrega cuando consumes chocolate, y qué mejor forma de hacerlo?? 😉😉😉

Ingredients and spices that need to be Prepare to make Tiramisú de Chocolate:

1. Para el bizcochuelo de chocolate:
2. 8 huevos
3. 250 gr azúcar
4. 220 gr harina
5. 30 gr cacao
6. 1 cdita polvo de hornear
7. Pizca sal
8. 1 cdita nuez moscada
9. Para la crema de Mascarpone:
10. 60 gr azúcar pulverizada
11. 3 yemas
12. 250 gr queso mascarpone
13. 1 clara de huevo
14. 1 chorrito vainilla
15. Para la crema a base de chocolate:
16. 250 gr crema de leche (puede ser la que viene con sal)
17. 60 gr azúcar
18. 50 gr chocolate bitter o 20 gr de cacao
19. 1 chorro leche para diluir el chocolate
20. Para decorar:
21. Cacao en polvo o chocolate rallado
22. 1 cdita canela en polvo
23. Para mojar el bizcocho:
24. 35 ml café con leche cargado
25. al gusto Amaretto

Instructions to make to make Tiramisú de Chocolate

1. Precalentar el horno a 180° engrasar los moldes que no sean muy altos
2. Empezamos con el bizcochuelo de chocolate, también divino para acompañar con café. Batimos uno a uno los huevos, poco a poco ir agregando el azúcar
3. Aparte cernir la harina, el cacao y agregar a el polvo de hornear y la nuez moscada
4. Cuando hayamos batido bien los huevos con el azúcar y aclare, añadir la mezcla de harina con una paleta o batidor de mano de forma envolvente, de manera que no elimine las burbujas
5. Una vez que la mezcla este lista, verter rápidamente a nuestro/s molde/s y llevar al horno por 35 minutos o cuando introduzcas el palito salga limpio
6. Al salir del horno dejar enfriar, cortar en bizcochitos de unos 10 cm y reservar en la nevera.
7. Para la mezcla de mascarpone (puede ser queso crema), batir la clara con una batidora, luego añadir una a una las yemas, incorporar el mascarpone, el azúcar pulverizada y la vainilla, reservar.
8. Para el relleno a base de chocolate, derretir la barra de bitter con un poco de leche a fuego medio o en el microondas, dejar reposar un poco
9. En un bowl mezclar la crema de leche e ir añadiendo el chocolate derretido hasta obtener una mezcla uniforme y agregar el azúcar. Dejar enfriar esta mezcla.
10. A nuestro vaso de café con leche añadir licor de amaretto al gusto (yo le pongo bastante) jeje
11. Ahora podemos armar nuestro tirsmisú. En un envase de vidrio acomodar una capa de bizcochuelos, mojar con nuestra preparación de café con leche. Ir alternando bizcocho, crema de mascarpone, bizcocho, crema de chocolate, bizcocho. Finalizar con crema de chocolate
12. Para decorar cernimos el cacao con la canela y cubrimos bien nuestro postre. Y listo puedes disfrutar con un café, o té, sin azúcar preferiblemente. Ojo la foto es una referencia, la preparación que coloqué da para un tiramisú de mayor tamaño, disfrútenlo!

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Perfect Tiramisú de Chocolate. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!