Tiramisu Fácil

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Tiramisu Fácil. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Tiramisu Fácil is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Tiramisu Fácil is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Tiramisu Fácil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tiramisu Fácil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Tiramisu Fácil using 7 ingredients and 9 steps. Here is how you cook it.

Sin gelatina
Cualquier duda, ver el video en instagram:
https://www.instagram.com/p/CAxxzGYpWuJ/
Si no tienen batidora pueden mezclar a mano

Ingredients and spices that need to be Get to make Tiramisu Fácil:

1. 200 gr Crema de leche (1½taza)
2. 200 gr Queso philadelphia o mascarpone
3. 2-3 cdas Azúcar
4. Galletas de mantequilla o vainillas (yo no tenia así que use galletas)
5. Café diluido (para mojar las galletas)
6. 1 cdta Escencia de vainilla
7. Cacao en polvo. (Para espolvorear)

Instructions to make to make Tiramisu Fácil

1. Batir la crema de leche a punto chantillí (con cuidado de no pasarse de batido, pues se puede volver mantequillla)
2. Agregar azúcar.
3. Mientras se está batiendo (en caso de que usen batidora) ir preparando el molde con las galletas diluidas en café. Que quede bien cubierta pues es la base del tiramisu.
4. Agregar a la crema de leche el queso mascarpone o philadelphia y seguir mezclando.
5. Agregar escencia de vainilla y seguir mezclando.
6. Cuándo ya estén bien integrados todos los ingredientes, pasar parte de la mezcla al molde cubriendo bien todos los espacios y espolvorear cacao en polvo.
7. Repetir el proceso en la a siguientes capas (galletas-crema-cacao) a mi me salieron 3 capas.
8. Llevar a la nevera por lo menos toda la noche o en el congelador por 2 horas aprox.
9. A DISFRUTAR!

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So that is going to wrap this up for this exceptional food Steps to Prepare Award-winning Tiramisu Fácil. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!