Fabada

Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Fabada. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Fabada is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Fabada is something that I've loved my entire life.

Many things affect the quality of taste from Fabada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fabada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Fabada using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Fabada:

1. 1 Patata
2. 1 Huevo
3. 1 pote Alubias
4. 4 trozos se Chorizo estremeño
5. 1 Pimiento verde
6. 1 Pastillita de caldo de verdura

Instructions to make to make Fabada

1. Hervir las patatas con el chorizo
2. Freír los pimientos, y hervir los huevos.
3. Añadir a la olla los pimientos después añadimos las alubias(yo las compro hervidas ya para ganar tiempo) cuando hierva añadís la pastillita de caldo y dejarlo se haga a fuego lento cuando ya este añadir el huevo hervido cortado y ya estará.

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So that's going to wrap this up for this special food Simple Way to Prepare Any-night-of-the-week Fabada. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!